Tairyo

Queentryqueen

2.0

Sedang bingung cari makan, akhirnya mampir juga ke Tairyo..Lantai 1 sushi & udon..Lantai 2 sushi & teppanyaki..Akhirnya milih teppanyaki karena lebih menarik..ga terlalu ramai sih tempatnya..duduknya bisa didepan teppannya atau meja biasa, dan kami memilih dpn teppan agar bisa sambil melihat pertunjukan masak koki..sebelum memasak koki akan menginfokan dan minta ijin dahulu..jika ada yg kurang (misalnya krg asin) koki akan memperbaikinya dgn menambah bumbu sesuai yg diorder..Ok mari membahas orderannya:* Fukuoka bridge sushi roll yg gede bgt..potongan tipis -+ 1cm..semua isi sushi dicampur jadi 1 dan di roll..rasanya biasa aja..ga special..makannya rada susah..yg gw salut wasabi n jahenya segar, enak..bukan abal2.. 😅* Teppanyaki chawan mushi..favorite krn banyak yg pesan..ini chawan mushi dlm kulit telur ayam yg masaknya diatas teppan, diungkep pake tutup sampe matang..gw cuma nyicipin aja sih..rasanya biasa aja dan bau amis..mungkin krn dimasak didlm telurnya langsung..lebih suka chawanmushi biasa yg dikukus..* Red wine tongue, sepertinya menarik..beneran si koki masaknya pake wine..sayangnya terlalu manis bagi saya, mungkin krn makannya ga pake nasi..tapi lidahnya lumayan lembut..enak2 aja sih kalo pake nasi..hehe 😁* Banana flame..menu satu ini dr awal masuk sampe makanan hampir habis, gw rasa sudah ada 4 kali pertunjukan..sekali didepan mata..karena penasaran akhirnya pesan juga sebagai dessert..pisang gorengnya dibakar dengan siraman liquor.. Seru aja sih lihatnya..rasanya? Biasa aja..pisangnya ada bau atau rasa asap/bakaran..trus diatasnya dikasi eskrim vanila dan ditaburi cinnamon..Minum ocha hangat & dingin..awalnya dikasi memang masih hangat..lama2 refilannya ga hangat lagi..terakhir refil malah sudah dingin..pelayannya juga tidak terlalu sigap utk refil ochanya..mungkin sudah malam dan mau tutup..Overall, makanan still acceptable dengan pertunjukan masak dari koki langsung didepan kita, harganya lumayan mahal juga..total -+ 190.000..

linbud

4.0

Craving for some sushi rolls. Joobu penuh, papa males nyetir ke MKG buat sushi tei. Jadiiii kita memutuskan untuk makan disini.Pertama, harganya terjangkau banget untuk ukuran sushi dan teman2nya. We ordered:1. A bowl of salmon skin -- 18k. ENAKK BANGET. Jadi kalau gorengan2 disana sistemnya tinggal pilih di depan kitchenjya gitu.2. Chicken karage -- about 12k. Karagenya agak dingin karena udah ada di display. Kalau mau yang panas bisa request kok.3. Dory katsu -- soooo goooood. Renyah, crispy, dory nya lembuutt.4. Futomaki bride roll -- 44k. Gede banget bingung makannya HAHA. Satu porsinya cuma 3 pieces of sushi rolls, besar2, tapi enak.5. Tairyo's salmon maki roll -- 44k. Ini enak banget. Salmonnya berasa banget dan fresh.6. Salmon aburi sushi & burned cheese salmon sushi -- masing2 26k. Ini juga benar2 enaaakk.Overall Tairyo lumayan kok kalau lagi ngidam banget sama sushi. Next time bakal coba udon & teppanyakinya 😄

Mohammad Syahre... S

1.0

Makanan ok tapi Parah servicenya 1 of the worst, datang berempat mau buka table teppan baru tidak boleh, ya ok lah, kita gabung dg meja yg sudah buka, kita mau duduk diatur, tidak boleh disebelah sini tidak boleh disebelah situ ya akhirnya tidah jadi makan situ.

Miyuko M

2.0

Basically if you can hold yourself to go to Marugame Udon, you should avoid this place. The place is quite empty when we came here, only 2 other tables beside us 2 persons. Ordered the zaru udon, came quite long from when we ordered and the portion is quite @small. We ordered the tempura and it came after we finished 3/4 of our food. The ice tea we ordered never came and it was there on the bill so it needs to be revised. Again, the place was empty but they can't serve us properly. The food is nothing special too, mediocre even. There is nothing that will bring me back again. Sayonara Tairyo.

Mubay1979

3.0

Tempat ini jadi pilihan kami untuk menikmati makan malam. Berhubung bukan weekend, jadi tempat ini tidak terlalu rame. Waktu masuk, ternyata aga gerah, cuma ada 2 buah blower. And di atas pun sama, ternyata ac nya dimatikan. Aneeeh...!Untuk udonnya kami pilih kani udon n satu lagi lupa plus chicken karage. Untuk rasa lumayan banget, sgala topping2 bisa kita ambil sendiri. Jd bisa disesuaikan dengan selera kita

Mohammad Syahre... S

3.0

Been a regular customer here since this is close to my home, and some of very few "cheap" restaurant that offer food without MSG and such around here. Their price is not that expensive, usually I spent around 50K to 70K per visit. Other quality restaurants cost around 80K+ per person. Not a good cost for daily meal. The rest mostly are mee, bee hoon, guotiau, grilled and fried stuffs, fast foods or sotos with questionable ingredients (read: food like stuffs). Also not a healthy food for daily consumption. So, if you want to find a good cheap restaurant, this one is okay. But if you want a quality food, better spend somewhere else with better food, and obviously, higher prices. And, that applies to the second floor Teppanyaki. A warning though.. DO NOT EAT THEIR UDON. I only ate once, and already made a promise to never touch their first floor again. While their teppan is a OK, their udon menu taste and service is far below standard. Slow, unattentive. My ocha came after I asked a few times. They didn't refill my ocha at all, and let my glass empty.. and when I asked a refill, it took me twice to request a refill. Not sure why or how they have so big a gap between first and second floor. If I didn't know better, I would never ever set foot there again. So when I arrive there, I always go straight to second floor and limit my menu to teppans. Never tried their sushi though, since I have never there for fancy food, and judging their teppan taste, there are surely much better option for sushi in nearby vicinity. As for teppan, I can recommend chicken garlic, dorry fish, beef with mixed vegetables, hiroshima chicken is also ok, large portion for salmon fried rice if you are hungry, and also mixed vegetables as large portion too. Fishing gold steak was also good. I have never ordered a set since they are too expensive and too fancy. I would better eat at Ootoya if I want set menu.

Saepul M

4.0

Puas banget buka bersama all-you-can-eat di sini. Satu meja teppan bisa muat sampai 10 orang. Semua sushi dan teppan yang kami pesan enak, nggak ada yang nggak enak.Atraksi banana flambe-nya keren. Kalau takut jadi nggak halal karena dibakarnya pakai whisky, bisa minta supaya banana flambe-nya dipanggang biasa saja dan rasanya tetep enak.

IsnaMuhammad

3.0

Tried the all u can eat package which includes variant of sushi, sushi rolls, salad, appetizer and soup, teppanyaki , tempura, main course, and dessert. It costs IDR 185000 nett for weekday lunch. They give free ocha, too. The all u can eat meal time is 90 minutes.The place consists of two floors. The first floor is for you who wants to eat udon, the second for teppanyaki. For all u can eat, you could choose the floor. We chose second floor. The place is quite comfortable, although a bit noisy from the teppan area.My favorites are salmon spicy tempura roll, chawanmushi, grilled gindara fish, sirloin steak, and dory karaage. There are menu that can be ordered one time only, which are  salmon steak and Tairyo banana flambe (dessert). That is a good dessert as a 'wrap' for our lunch. It's a roasted banana with vanilla ice cream.

SienFerz

4.0

Expect nothing less, nothing more.This time, I ordered the all you can eat option that was reintroduced a few days ago...Yep, the price has changed a lot... (Cheaper by almost 35% lunchtime, 25% dinner) But the food quality lowered down significantly...The steak are local beef, no more Black pepper dippin sauce, less menu options...With the New price range, it's still acceptable!+ food taste+ price ($13 lunch/ $17 dinner)+ food preparation+ staff friendliness- lack of parking space- lack of seatings- Air con too hot, can't keep up with the grill temperature

RayC888

3.0

Tempatnya luas, bisa milih di lantai 1 yang udon atau lantai 2 yang teppanyaki. Pesan paket all you can eat bener-bener worth it, karena bisa makan sampai hampir tewas 😁 Sushinya enak tapi terbatas variannya, teppanyaki yang benar-benar jadi andalan lengkap dengan atraksi memasak langsung. Masakan sangat tergantung dengan chefnya, dari beberapa menu yang di coba ada 2 yang kurang oke karena terlalu asin dan kebanyakan daun bawang. Yang wajib dipesan adalah Tairyo Banana Flambe just for the flames 🔥