Bo Shin Myeong Ga

M3276UIjennyk

3.0

Specialty disini adalah bebek, gue bukan orang yang mau makan bebek tapi di resto ini bebeknya ga keliatan 😁😁😁 cuma disini gue bisa makan bebek, coba order yachae ori jumuleok (bebek yang saya bilang tadi) , sam gye tang (ayam rebus) juga lumayan... kalo bebek tadi udah abis dan sayuran2 dan bumbunya masih ada, bilang ke pelayan minta dibikin kaya nasi goreng gitu pake sisa sayuran dan bumbu itu...Untuk rasa mungkin bagi yang ngga terbiasa mungkin akan kurang suka untuk bumbu bebeknya itu....Makanan yang gue suka disini adalah Sujebi, itu dibikin dari tepung dan kuah nya dibuat dari ikan teri dan rumput laut kurleb gitu... sujebi ini free, service dari resto ini, jadi harus minta ya...

20elitestore

4.0

My most favorite korean food. The taste is like home cooking. The smoked duck is definitely worth to try. I also like doenjanhjjigae, sundubujjigae, and yukgaejang. The soups served here, for me, are better than in other korean restaurant. And the rice is sooo good. They serve black rice which is perfectly cooked. Lovely.They also serve a lot of kind of delicious banchan for free. The drink (ocha) is also served for free. After finishing the meal, we get some slices of watermelon and some kind of ginger drink. I love that ginger drink, it's very refreshing.The korean lady who owns the restaurant is very nice to the guest.

syaifullaha2021

3.0

The place:Home like restaurant with "lesehan" style. Not that big. But pretty cozy. The food (I had):- samgyeopsal, cooked by the waiter. Served with grilled garlic, a slice of potato, one piece of mushroom, and onions. They only have the belly part for pork, so this is our go to menu.- makgeoli, refreshing! A bit too "soda" like for me.- samgyetang, I actually never tried the authentic one so the review is based on my Indonesian palate. Kinda bland but somehow taste very healthy lol. They served a whole chicken, small one, so enough for two. It was okay la.- side dishes were very generous and my favorite is their kimchi. TL;DRPlace 3/5Food 3.5/5 for their kimchiPrice 3.5/5Service 3/5 not the best services but it was okay

Davi R

5.0

Makanannya enak, samgyeopsal n japchae sm side dish(kimchi dkk)nyaa enak. Lingkungannya berasa homey bangett :) Owner nya disini org korea asli dan ramah pake bangettt😂😂

jkarunia

4.0

Full house last night.. you just have to love a place where the customers are from the country of origin. Very lively, lots of soju, waitress' running around manically (in a great way).. and lots of great food.. including the kimchi which had a firery chilli boost.

fanny a

4.0

Homey Korean Resto with Excellence Service(Non Halal)Excellence Servicenya bangett2, paling berkesan sekali karena ownernya yg orang korea asli nganterin kita sampe keluar dan bahkan nyebrangin mobil.. Salut bangett *thumbs up.Kita makan kesini berdua dan cuma pesan 2 menu (ini aja uda kenyang banget):1. Galbitang - 85KKaldunya enaakkk bangett, ga seperti di resto korea lain yang biasanya kurang berasa. Ribsnya pun tender & gampang digigit. Tipsnya, masukin ke mangkok bwt dimakan sedikit2 biar langsung dimakan selagi panas, soalnya kalau sudah dingin dagingnya jadi lebih keras. Recommended.2. Samgyeopsal - 95KPork bellynya lumayan, tapi not the best. Disajikan dengan aneka daun seperti lettuce & sawi putih, sambal tauco (ini ga pedes) dan ada saus wijen yang di mix dengan salt & pepper untuk makan bareng dagingnya. Sayangnya ga menjumpai cabe besar yang biasa ada di resto korea lainnya.Salah satu dari dua menu ini sudah termasuk 1 nasi, nasinya sepertinya beras hitam karena warnanya mirip beras merah tapi teksturnya agak mirip ketan.Seperti resto korea lainnya, kita dapat free banchan (side dish), bedanya disini banchannya banyak macam, ada 8 macam, pajeon, salad jagung macaroni, kimchi sawi, kimchi lobak, acar lobak, tumisan tahu, & kentang. Kentangnya enak banget, kentang kecil dipakein bumbu manis gurih warna hitam, tadi rame banget jadi ga enak mw tanya2 kentangnya pakai saos apa.Selain banchan kita juga dapat free ocha dan setelah makan dapat semangka potong & minuman jahe cinnamon dingin dengan potongan kurma cina (ini enakk) yang free juga.Untuk pilihan tempat duduk, ada yang lesehan (dalam ruangan) dan ada yang pake kursi (di luar ruang lesehan). Tadi kami dapat yang lesehan, ruangannya nyaman.Pengunjung disini kebanyakan orang2 korea, indonya tadi cuma saya & suami sama 1 table lagi.Kesimpulan: makanannya enak & banchannya variatif, suasana hommy, customer service dari ownernya jempolan.Tips: datang awal sebelum jam makan karena di jam makan pengunjungnya banyak dan parkiran cepat penuh. Untuk pemilihan menu, kalau suka sama rasa yang strong, coba tanyakan saran dari waitressnya, mana daging yang sudah dimarinate, karena beberapa daging yang ga dimarinate rasanya memang hambar untuk lidah indo.Definitely will come back again nyobain menu bebeknya :D

MikoB86

4.0

Went pass by here a lot of times when I still use ragunan busway line. I'm really grateful of Mona who came up with the idea of eating here. I always thought that it'd be a pricey place and it somehow looks like it's always closed to me? When I got here the ajumoni was very welcoming and she initially directed me to where my friend was. My friend was already content with a lot of banchans (those kimchis, and various side dishes). She was feeling unwell so she decided to order Samgyetang, and I decided to order galbitang bc I never tried it before, despite ordering later after my friend, the galbitang came first, we also ordered samgyeopsal for both of us. So write this down,Galbitang=great samgyeopsal=great Samgyetang=good but not my cup of tea. Some dishes came with rice too (what you get is white-red rice and beans mixed).After meal you'll get fresh fruit and sweet cinnamon-y water as dessert.After the initial visit, I went here another couple of times and I think the ajumonni already knows our faces so we got freebies whenever she's in. The freebie came in as a delightful kimchi pajeon(which I tried to make a dupe of but failed miserably), and in my peasant opinion it's the best kimchi pajeon of all time (I went to similar-pricier Korean BBQ restaurants and they have sucky kimchi pajeon) so ajumonni=jjang ❤️.So yeah definitely were some good experiences and will be back countless times in the future.

dennilN

4.0

Now this is one of my favorite place for Korean barbecue. What I love the most about is they serve an amazing smoke duck (which other Korean restaurant only put this menu on their list but never have them) on the menu and the rice they have is the traditional Korean black rice (which I heard that it's healthier than plain white rice). Complemented with the owner's hospitality and their traditional Korean ambiance make this place one of my personal favorites.

meidyantosandi

4.0

Service was good and attentive. Food was even better. Ordered samgyupsal and jeyuk deopbap. Both were tasty. They gave us alot of banchan and free pancake and tofu jjigae. Overall experience was great. However.. Ah nah. You can figure it out yourself..

Upik R

4.0

Not a first timer here, makanannya enak, harga juga bersaing sm chung gi wa. Porsi small nya bs buat 2 orang. Pgn kasih nilai 5, tapi kurangnya cm, pelayannya berisik banget. But overall ok lah. Kalo ga mau berisik, minta duduk di dlm bilik yg ada pintu nya :)